Chickpeas, also known as garbanzo beans are renowned for their
delicious nut like taste and high protein content. Chickpeas are
legumes of the family, Fabaceae, and they are one of the oldest
legumes to be cultivated by humans.
Also Known Better as Kabuli, which has larger seeds with smooth
coat. The Kabuli chickpeas are lighter in color than the Desi
chickpeas. while the Kabuli variety is grown in India, Mexico,
Myanmar Argentina,Canada, USA, Iran, Afghanistan,Southern Europe,
Northern Africa and Chile.