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Beta-amylase
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Beta-amylase

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国家:

China

型号:

2

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联系人 linda

Xintai, Shandong

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产品规格

  • Type: Chewing Gum Bases

详情


This enzyme is also called High Malt-sugar Enzyme.It is a new product produced according to the new demand of producing high malt sugar for enzyme.It is made in the base of Barley Beta-amylase.After it is improved,it’s activity is obviously improved,and the glucose concent is less.what’s more,it can improve the sugar productivity in the production of malt sugar.It is mainly used in the production of malt sugar,beer fermentation,feed,etc.
Two.Product specification and quality index
Item
Index
Item
Index
Appearance
Light yellow powder
Temperature range
****2 degrees
Activity u/g
****0、*****0
Best temperature
*0 degrees
Smell
No irritative smell
Loss on drying
<8%
pH range
5.**6.2
*0 mesh standard sieve
≥*5%
Three.Define of activity
In the standard condition of pH 5.8,Temp *0℃,One enzyme activity unit is defined as grams of the malt sugar in condition that one gram enzyme powder decomposed 1 percent soluble starch every hour to get malt sugar.

国家: China
型号: 2
离岸价格: 获取最新报价
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付款方式: T/T, L/C, D/A
產品組 : -

相关产品 Anke Bioengineering Co., Ltd. Shandong

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