Soffice di Capra

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Soffice di Capra is a delicate cheese, made with pasteurized goat's milk, characterized by a soft texture and a refined flavor. Its cylindrical shape with flat faces and thin rind, covered with a bloom of white or ivory mold, give the cheese an elegant appearance. The paste, tender and finely grainy, is enriched with a light hole that enhances its structure. The flavor is slightly acidic and delicately salty, with a subtle hint of goat's milk that harmonizes perfectly with the aroma of mushroom and undergrowth, offering a fresh and delicate taste experience.

Milk: Pasteurized goat's milk.

Organoleptic Characteristics
Appearance: Cylindrical shape with flat faces, with a thin, smooth rind and covered with a bloom of white or ivory mold. Tender and finely grainy paste with light holes.
Aroma: Delicate, with notes of mushroom and undergrowth, which combine with the fresh scent of goat's milk.
Taste: Slightly acidic and delicately salty, with a light hint of goat's milk, for a balanced and refined taste.
Texture: Tender and finely grained, with a soft structure that melts easily on the palate.
Wheel diameter: 7 cm.

Recommended Pairings
¿Honey: Lavender Honey
Lavender honey, with its delicate floral scent, enhances the freshness and undergrowth notes of the Goat's Soft Cheese, creating a sweet and refined contrast.

Pearls: White Dressing Pearls
The white dressing pearls add a slightly sparkling and acidic note, which pairs well with the delicately acidic character of the cheese, enhancing its aromatic complexity.

Compote: Strawberry Compote and "Balsamic Vinegar of Modena PGI"
The strawberry compote with balsamic vinegar provides a sweet-acidic flavor that perfectly balances the delicate flavor of the cheese, adding depth and a fruity touch.

Gelatin: Lemon Gelatin
The fresh and citrusy lemon jelly complements the acidic notes of the Goat's Soft Cheese, creating a lively and harmonious combination.

Cream: White Cream
The delicate and soft white cream enriches the soft texture of the cheese without overpowering its flavor, for a balanced and velvety taste experience.

Purissima: Strawberries
The purissima of strawberries, with a sweet and fruity flavor, combines with the slightly acidic notes of the cheese, giving a fresh and inviting contrast.

Traditional: Sav²r Modenese
Sav²r Modenese, with its sweetness and complexity of mixed fruit, offers a perfect balance between tradition and modernity, enhancing the fresh and delicate flavor of the Soffice di Capra.

Beer: A light and pale beer, like a K¶lsch, to accompany the freshness of the cheese without covering its delicacy.

Wines: Fresh and light white wine, like a Sauvignon Blanc or a Pinot Grigio, or a delicate ros©.

Bread: White bread or baguette, to enhance the creaminess of the cheese.

Other Pairings: Perfect to enjoy on its own, accompanied by fresh fruit such as grapes or strawberries, or added to spring salads for a touch of freshness and delicacy.

Recommended Knife: Spade knife, to preserve the softness and distribute the cheese evenly.